{"product_id":"black-cockatoo-limoncello","title":"Black Cockatoo Limoncello","description":"\u003cp\u003eOur gorgeous property in Bridgetown, Western Australia, retained a small established orchard giving us lemons. So naturally, we made Limoncello.\u003c\/p\u003e\n\u003cp\u003eWith these lemons grown on site, we run a simple vapour distillation using lemon peel, native lemon myrtle and vanilla pod. This then rests and matures in vats with hand-peeled lemons for up to three week. Once it turns golden yellow, we add infused spirits and our own home-made sugar syrup to produce a rich fruity limoncello.\u003c\/p\u003e\n\u003cp\u003eWe first shared our limoncello at a local market with tastings, and it sold out long before the day was done.\u003c\/p\u003e\n\u003cp\u003eWe prefer enjoying it Italian style – storing it in the freezer and serving it in a liqueur glass after dinner. But friends like it with champagne as a limoncello spritzer.\u003c\/p\u003e\n\u003cp\u003e25% ABV | 500 mL\u003c\/p\u003e","brand":"Black Cockatoo - Nannup, W.A.","offers":[{"title":"Default Title","offer_id":48147357401265,"sku":null,"price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2360\/5569\/files\/blackcockatoolimoncello.png?v=1793944917","url":"https:\/\/spiritofthemaker.com.au\/products\/black-cockatoo-limoncello","provider":"SPIRIT OF THE MAKER","version":"1.0","type":"link"}