Our NEW Organic Native Skippy Gin!

Double GOLD winner at the 2022 New York World Spirits Competition, Skippy Gin is authentically Australian.

Named after the iconic eastern grey kangaroo, this small-batch gin from our Sunny Coast distillery is a journey into the bush.

A carefully crafted blend of strawberry gum, lemon myrtle, finger lime, Kakadu plum, and native pepperberries, grounded by our organic sugar cane spirit, delivers a taste of pure Australian.

All natural ingredients. No concentrates, no colouring agents, no added sugars or artificial sweeteners. Naturally Gluten-free, vegan, and coeliac friendly.

Certified Organic: AUD, NOP, EU, USDA – Certification Code 24012

An exquisite gin served neat or blend with your favourite tonic or soda. 

TASTING NOTES: Prepare for an infusion of unique Australian flavours! This dish is a celebration of native ingredients, showcasing the captivating aroma of strawberry gum, with its sweet, eucalyptus-like fragrance and subtle anise notes taking center stage. The bright, citrusy sweetness of blood lime and the exciting pop of finger lime’s caviar-like texture and bursting citrus flavour add layers of complexity. Earthy undertones from roasted wattleseed provide a grounding counterpoint, while native pepperberries deliver a gentle warmth and a lingering, slightly sweet finish.

42% ABV | 700 mL