Overview: A luxurious choc-orange Australian distilled alcohol-free spirit with bitter-sweet orange notes, toasted spices & roasted flavours.
Botanicals: Fresh Organic Oranges, Blood OrangeMarmalade,Dark Roasted Cocoa Husks & Nibs, Wattleseed, Black Pepper, Chili, River Salt, Blackened Citrus Peels & Red Gum Bark.
Tasting Notes: A definitive Orange citrus nose with Roasted Chocolate & Raisin notes. It's sharp on the palate initially & moves into a spicier finish as the blend of differently prepared citrus fruits and spices interact. Roasted Wattleseed and Red Gum Bark have been combined with a Single Origin, Dark Roasted Cocoa from far North Queensland to achieve the Jaffa, Roasted Wood overtone.