Stands at the summit. A whisky of rare depth, indulgence and elemental balance. Every detail is elevated to art. Ruby Abyss is deeply complex and elegant, aged in 100% first-fill vintage Seppeltsfield casks, including century-old Australian Port reserves, seasoned in LARK’s solera system. The nose offers dark fruits and caramelised brown sugar, leading to silky mocha and finishing with brandy snap sweetness fused with delicate Tasmanian peat smoke.

Tasting notes

NOSE
Steeped pears in aged dessert wine, amber raisins, caramelised Demerara sugar, and a whisper of salted macadamia.
TASTE
Lush plum preserve folded through chocolate sauce, with buttery croissant layers and a drift of earthy peat.
FINISH
Deep fortified oak warmth lingers through spiced golden treacle, as candied quince and umami leave a velvety depth.

43.8% ABV | 700 mL