Overeem Australian distilled Port Cask Matured Single Malt Whisky is aged in ex-port French-oak barrels. These hand-selected barrels have been cut down to 100 litre (quarter cask) capacity, which aids in producing an intense whisky of incredible character and flavour profile.
On the Eye: Deep gold & brassy On the Nose: Intense aromatics, fruit chocolates, caramel, butterscotch, turkish delight, crème brulee, plum pudding rum soaked raisins, hint of cider On the Palate: Creamy texture, sweet and delicately spicy, fruitcake, caramel, liquorice & sweet malt. The Finish: Long. Vanilla bean laced with spiced raisins.