Australian distilled, Overeem Port Matured Whisky is aged in ex-port French-oak barrels. These hand-selected barrels have been cut down to 100 litre (quarter cask) capacity, which aids in producing an intense whisky of incredible character and flavour profile.
On the Eye: Deep brass / gold On the Nose: Notes of choc-chip cookie, orange marmalade and clove. On the Palate: Spicy dried fruits (raisin and date) The Finish: Hints of plum, sultana and cocoa
Awards 2019 - Winner of the Best Australian Single Cask Single Malt (No Age Statement), World Whiskies Awards.